1. Entrepreneur

Interested in Frozen Food Business? This is the Calculation of Business Capital!

Curious how much capital is needed to open a frozen food business? Read more here!

frozen food is an alternative to instant food that is practical to cook, but still has a delicious taste and is highly nutritious. Simply cooked, such as fried or steamed for a while, processed frozen food ready to eat.

Included in the category frozen food namely various kinds of processed beef, chicken, and seafood, like nugget, sausages, meatballs, tempura, otak-otak, dimsum, then frozen fries, risol, kebabs, and similar products. Basically, various processed foods that have been preserved by freezing can be classified into the following categories: frozen food.

Then, how much? modal what it takes to start a business frozen food?

Capital Calculation

Image by ElasticComputeFarm from Pixabay

To start a business frozen food, basically there is no patented capital calculation. In other words, you can adjust how much of your product stock is with the capital you have.

The more types of food and stock of your products, the more you need freezer and more electrical energy. Automatically, the capital you need is also not small.

However, if your capital is not too large, or you want to check the waves before issuing big capital, it would be better if you start from a small stock. That way, you only need one refrigerator or freezer which of course will greatly save capital. In addition, you can start by selling at home so you don't incur the cost of renting a place and employees.

For starters, you also don't need to make frozen food alone, it's better to be reseller from product frozen food which is already in demand in the market. Besides being more trusted by the community, you also don't need to take care of a PIRT permit certificate.

Well, then we will discuss the details of business capital frozen food. Keep in mind, the prices below are only estimates, you may find lower or higher prices in the market.

Equipment Cost

  • 200 liter chest freezer: IDR 2.000.000
  • Banner 1 piece: IDR 50.000,-
  • 1 table: Rp. 300.000,-
  • 1 seat: Rp. 200.000,-
  • Other equipment: IDR 200.000,-

Total: IDR 2.750.000,-

Operational Cost (Per Month)

  • 20pcs beef sausage: Rp. 700.000,-
  • Chicken sausage 20pcs: Rp.600.000,-
  • 20pcs beef meatballs: Rp.800.000,-
  • Assorted nuggets and processed chicken 40pcs: IDR 2.000.000
  • Various preparations seafood 100pcs: IDR 2.300.000,-
  • Frozen French Fries 10pcs: IDR 200.000,-
  • Papao frozen 10pcs: Rp150.000
  • Electricity and water: IDR 300.000,-
  • Plastic packaging: IDR 100.000,-

Total: IDR 7.150.000,-

Total Equipment Cost and Operational Cost

IDR 9.900.000,-

That was the calculation of capital to start a business frozen food simple without renting a place and renting employees. Only with a capital of less than ten million rupiah, you can already open a business frozen food.

As previously stated, the numbers above are estimates and you can adjust them according to your needs and desires. If the list of products above is deemed insufficient, then you can add product variants or the number of stocks during capacity freezer adequate.

Vice versa, if the list of products above is deemed too much to sell in the first month, then it can be readjusted according to your personal analysis.

Hopefully useful and good luck!

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